A Sparkling Christmas Cocktail

Partridge in a Pear Tree: A Sparkling Christmas Cocktail

This sparkling cocktail is elegant enough to serve at a dinner party, yet light enough to enjoy at a brunch get together.
Course Drinks
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 person
Author Olive Jude


  • 2 oz Absolut pear vodka
  • ½ oz fresh lemon juice
  • ½ oz simple syrup
  • Champagne to top
  • Rosemary sprigs for garnish


  1. Place one rosemary sprig in a tall champagne flute. 

  2.  Combine the Absolute pear vodka, fresh lemon juice and simple syrup in a shaker with ice. 

  3. Shake well and strain over the rosemary sprig until the glass is half full. 

  4. Top with sparkling champagne and garnish with a rosemary sprig.