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Wasabi Dip
Course
Appetizer
Prep Time
10
minutes
Total Time
10
minutes
Author
Jen Seislove
Ingredients
1 8
oz
block of cream cheese
Wasabi paste
Soy sauce
Scallions
Black sesame seeds
Rice crackers
Instructions
Spread a thin layer of cream cheese on a platter.
Top it with a thin layer of the wasabi paste.
Scatter thinly sliced scallions over the top.
Sprinkle black sesame seeds over the top.
Drizzle soy sauce on top.
Serve with rice crackers.