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Pumpkin Spice Candied Bacon
Sweet, caramelized candied strips of pumpkin spice bacon will be your favorite new fall treat.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4 servings
Ingredients
- 8 slices thick-cut bacon
- 1/4 cup brown sugar firmly packed
- 1 tsp pumpkin pie spice
- orange sugar optional
Instructions
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Preheat oven to 400 degrees.
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Line a rimmed baking sheet with foil. Set a cooling rack on the foil.
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In a shallow bowl, combine the brown sugar and the pumpkin pie spice.
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Dredge the bacon slices on both sides and place on the rack.
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Bake until crisp and the edges are beginning to brown, about 22-25 minutes.
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Let cool for 5 minutes before handling.
Recipe Notes
Adjust cook time accordingly. Bacon should be caramelized and crisp and stand tall when held vertically.
For a festive touch, sprinkle orange sugar on the bacon when it comes out of the oven. It will give it a more vibrant orange color and sparkle.